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Nocciolata pâte à tartiner au cacao et noisette
Nocciolata pâte à tartiner au cacao et noisette by Rigoni di Asiago is listed in the Pates a tartiner category. It is classified as NOVA 4 (ultra-processed food). It comes in a 270 g pack. Contains: milk.
Nutrition facts
Serving size: serving
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 24.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 755 Pates a tartiner products on Foodmetria.
Ingredients
PATE À TARTINER AU CACAO ET NOISETTES BIOLOGIQE Ingrédients sucre de canne, pâte de noisettes* 16% huile de tournesol*, lait écrémé en poudre*, cacao* 6,5% are de cacao, émulsifant: lécithine de tournesol
- Allergens
- Milk
- May contain traces
- Nuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 g
- Serving size
- serving
- Labels & certifications
- No glutenOrganicEU OrganicNo palm oilIT-BIO-007Ab agriculture biologique
- Sold in
- France
- Barcode
- 02174488
Prices reported by shoppers
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Frequently asked questions
Is Nocciolata pâte à tartiner au cacao et noisette healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nocciolata pâte à tartiner au cacao et noisette vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nocciolata pâte à tartiner au cacao et noisette contain?
According to the label data it contains: Milk. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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