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Nistesalami
Nistesalami by GRILSTAD AS provides 361 kcal per 100 g and 24 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Salami category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 361 kcal | 25 kcal | 372 | |
| Total fat | 29 g | 2 g | 3% | 30.2 |
| Saturated fat | 10 g | 0.7 g | 3% | 11.9 −16% |
| Carbohydrates | 2 g | 0.1 g | 0% | 1.8 +10% |
| Protein | 24 g | 1.7 g | 3% | 23.3 |
| Salt | 5 g | 0.4 g | 4 +26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2795 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
NISTESALAMI INGREDIENSER: Til 100 g ferdig vare er anvendt 133 g kjøtt av svin, spekk, vann, rapsolje (2,9%), salt, bestrålt krydder, fortykningsmiddel (natriumalginat E401, guarkjernemel E412 og kalsiumsulfat E516), stabilisator (difosfat E450), hydrolysert vegetabilsk protein, antioksidant (natriumaskorbat E300, startkultur og konserveringsmiddel (natriumnitritt E250) Røkt med bok NÆRINGSINNHOLD per 100 g vare gir ca: Energi 1508 kJ (361 kcal), fett 29 g (hvorav mettede fettsyrer 10 g, enumettede fettsyrer 14 g og flerumettede fettsyrer 4 g). karbohydrat 2 g (hvorav sukkerarter 0 g), protein 24 g, salt 5 g. Pakket i beskyttende atmosfære. Best før se kanten av bunnen Sorteres som plastemballasje. NETTOVEKT: 250 g NORGE 315 EFTA GRILSTAD AS N-7488 Trondheim 7 058040 443601 grilstad.no
Product details
- Serving size
- 7 g
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 7058040443601
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nistesalami?
Nistesalami contains 361 kcal per 100 g and about 25 kcal per serving (7 g).
Is Nistesalami healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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