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Nick's - Vanilj bean flavor
Animal-Free Dairy Frozen Dessert
Nick's - Vanilj bean flavor by Nicks provides 155 kcal per 100 g, with 0 g of sugars and 2.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen desserts category and comes in a 1 pint pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 155 kcal | 140 kcal | 214 −27% | |
| Total fat | 7.8 g | 7 g | 9% | 10 −22% |
| Saturated fat | 6.7 g | 6 g | 30% | 6.2 +8% |
| Carbohydrates | 18.9 g | 17 g | 6% | 28.4 −33% |
| Total sugars | 0 g | 0 g | 21.6 −100% | |
| Added sugars | 0 g | 0 g | 0% | 16.8 −100% |
| Dietary fiber | 6.7 g | 6 g | 21% | 1 +597% |
| Protein | 2.2 g | 2 g | 4% | 3.4 −35% |
| Salt | 0.2 g | 0.1 g | 0.2 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 1 pint
- Serving size
- 2/3 cup (90 g)
- Labels & certifications
- No glutenCertified gluten-free
- Sold in
- United States
- Barcode
- 0850009682246
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nick's - Vanilj bean flavor?
Nick's - Vanilj bean flavor contains 155 kcal per 100 g and about 140 kcal per serving (2/3 cup (90 g)).
How much sugar is in Nick's - Vanilj bean flavor?
Nick's - Vanilj bean flavor has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Nick's - Vanilj bean flavor healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 16, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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