Nutrition report ready

New york cheescake

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Aldi product.

Nutri-Score E

View details
New york cheescake by Aldi

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

New york cheescake

by Aldi in Cheesecakes Barcode 4088600328973
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

New york cheescake by Aldi provides 449 kcal per 100 g, with 17.7 g of sugars and 5.6 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cheesecakes category.

Nutrient levels per 100 g

Fat
31.3 g · High
Saturated fat
17.3 g · High
Sugars
17.7 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 449 kcal 318 +41%
Total fat 31.3 g 18.5 +70%
Saturated fat 17.3 g 10.4 +66%
Carbohydrates 35.4 g 33 +7%
Total sugars 17.7 g 21.8 −19%
Dietary fiber 1.6 g 1.3 +28%
Protein 5.6 g 5.3 +6%
Salt 0.2 g 0.4 −64%

Category average across 553 Cheesecakes products on Foodmetria.

Compared with other cheesecakes

Calories higher 2%
Sugars lower 20%
Salt lower 8%
Saturated fat higher 2%
Protein top 33%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Rainforest Alliance
Sold in
United Kingdom
Barcode
4088600328973

Prices reported by shoppers

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Frequently asked questions

How many calories are in New york cheescake?

New york cheescake contains 449 kcal per 100 g.

How much sugar is in New york cheescake?

New york cheescake has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is New york cheescake healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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