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Nellina
Nellina provides 530 kcal per 100 g, with 0 g of sugars and 9.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cocoa and hazelnuts spreads category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 530 kcal | 543 |
| Total fat | 30 g | 34.4 −13% |
| Saturated fat | 2.3 g | 7.5 −69% |
| Carbohydrates | 38 g | 50.2 −24% |
| Total sugars | 0 g | 44.9 −100% |
| Added sugars | 0 g | 35.4 −100% |
| Protein | 9.8 g | 6.9 +42% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2383 Cocoa and hazelnuts spreads products on Foodmetria.
Compared with other cocoa and hazelnuts spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
NOCCIOLE* 40%, maltitolo, cacao, olio di girasole.
- Allergens
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Italy
- Barcode
- 8033182240508
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nellina?
Nellina contains 530 kcal per 100 g.
How much sugar is in Nellina?
Nellina has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Nellina healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nellina vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Nellina contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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