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Nelino
Nelino by Nelly provides 529 kcal per 100 g, with 43.7 g of sugars and 9.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (62 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 529 kcal | 328 kcal | |
| Total fat | 33 g | 20.5 g | 26% |
| Saturated fat | 20.1 g | 12.5 g | 63% |
| Carbohydrates | 48.7 g | 30.2 g | 11% |
| Total sugars | 43.7 g | 27.1 g | |
| Added sugars | 35 g | 21.7 g | 43% |
| Dietary fiber | 6 g | 3.7 g | 13% |
| Protein | 9.4 g | 5.8 g | 12% |
| Salt | 0.2 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
milk chocolate 50% (sugar, whole milk powder, cocoa mass, cocoa butter, skimmed milk powder, vegetable fat (palm, shea), emulsifier: soy lecithin, vanilin), pistachio filling 45% (pistachio paste,sugar, vegetable fat (palm), whey powder (from milk), skimmed milk powder, milk butter, emulsiner, soy lecithin, flavouring), kadaif 5% (wheat flour (gluten), water, egg), contains vegetable fat as addition to cocoa butter,
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (62 g)
- Sold in
- United Kingdom
- Barcode
- 8606018945290
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nelino?
Nelino contains 529 kcal per 100 g and about 328 kcal per serving (1 bar (62 g)).
How much sugar is in Nelino?
Nelino has 43.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Nelino healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nelino vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nelino contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
