Nectar mangue

by Albius 1 l in Jus de fruits et legumes ∣ 100756 Barcode 3559509120032

Nectar mangue 1l albius

Bad nutritional quality
Unprocessed or minimally processed

Nectar mangue by Albius provides 51 kcal per 100 ml, with 11 g of sugars and 0.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Jus de fruits et legumes ∣ 100756 category and comes in a 1 l pack.

Nutrient levels per 100 ml

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
11 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 51 kcal 48 +5%
Total fat 0.5 g 0.2 +150%
Saturated fat 0.1 g 0.1 +50%
Carbohydrates 12 g 11 +9%
Total sugars 11 g 10.8
Added sugars 0 g 0.6 −100%
Protein 0.5 g 0.4 +14%
Salt 0 g 0 +50%

Category average across 18 Jus de fruits et legumes ∣ 100756 products on Foodmetria.

Compared with other jus de fruits et legumes ∣ 100756

Calories higher 28%
Sugars lower 50%
Salt lower 33%
Saturated fat lower 33%
Protein top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, jus de raisin blanc à base de jus concentré non-UE (31%), purée de mangue de l'île de la Réunion (30%), acidifiant : acide citrique, antioxydant : acide ascorbique.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 l
Labels & certifications
Made in France
Sold in
France, Réunion, France La Réunion
Barcode
3559509120032

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nectar mangue?

Nectar mangue contains 51 kcal per 100 ml.

How much sugar is in Nectar mangue?

Nectar mangue has 11 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Nectar mangue healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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