Néctar de piña by la verja

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Néctar de piña

by la verja in Non-alcoholic beverages Barcode 8410261773230
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Néctar de piña by la verja provides 46 kcal per 100 g, with 11.2 g of sugars and 0.2 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non-alcoholic beverages category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
11.2 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 46 kcal 38 +20%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 11.2 g 8.8 +28%
Total sugars 11.2 g 8.1 +38%
Added sugars 5.6 g 5.4
Protein 0.2 g 0.5 −59%
Salt 0 g 0.1 −100%

Category average across 782 Non-alcoholic beverages products on Foodmetria.

Compared with other non-alcoholic beverages

Calories higher 22%
Sugars higher 17%
Salt lower 1%
Saturated fat lower 1%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

zumo de piña a partir de concentrado (50%), agua, azúcar, acidulante (ácido citrico), estabilizante (pectina) y antioxidante (ácido ascórbico).

Palm oil freeMaybe veganVegetarian

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France, Spain
Barcode
8410261773230

Prices reported by shoppers

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Frequently asked questions

How many calories are in Néctar de piña?

Néctar de piña contains 46 kcal per 100 g.

How much sugar is in Néctar de piña?

Néctar de piña has 11.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Néctar de piña healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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