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Navarin d’agneau
Navarin d’agneau by Raynal Et Roquelaure provides 94 kcal per 100 g, with 2.3 g of sugars and 6.6 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sheep dishes category and comes in a 400 g pack. Contains: celery, crustaceans, eggs, gluten, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 94 kcal | 122 −23% |
| Total fat | 2.9 g | 4.8 −40% |
| Saturated fat | 0.7 g | 1.5 −55% |
| Carbohydrates | 9 g | 9.2 |
| Total sugars | 2.3 g | 1.6 +42% |
| Added sugars | 0.8 g | 0.4 +121% |
| Dietary fiber | 2.5 g | 2.9 −14% |
| Protein | 6.6 g | 9.8 −33% |
| Salt | 0.8 g | 0.7 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 34 Sheep dishes products on Foodmetria.
Compared with other sheep dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, viande d'agneau traitée en salaison et dorée au four 21% (viande d'agneau, eau, huile de tournesol, sucre, sel, stabilisant : E451), carottes 15%, haricots blancs précuits, navets, haricots verts, oignon, concentré de tomate, amidon de maïs, vin blanc, farine de blé, sel, sucre, arômes naturels, thym 0,07%, ail en poudre, poivre, Agneau Origine UE. Fabriqué dans un atelier utilisant , lait, oeuf, céleri, moutarde poisson, crustacés et mollusques,
- Allergens
- CeleryCrustaceansEggsGlutenMilkMolluscs
- May contain traces
- CeleryCrustaceansEggsMilkMolluscs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3021690027846
Prices reported by shoppers
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Frequently asked questions
How many calories are in Navarin d’agneau?
Navarin d’agneau contains 94 kcal per 100 g.
How much sugar is in Navarin d’agneau?
Navarin d’agneau has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Navarin d’agneau healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Navarin d’agneau vegan?
Based on its ingredient list, it is not vegan.
What allergens does Navarin d’agneau contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Gluten, Milk, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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