Nature 0%

by Silivri 180 g in Yogurts Barcode 76406225
Very good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Nature 0% by Silivri provides 43 kcal per 100 g, with 4.6 g of sugars and 4.7 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Yogurts category and comes in a 180 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
4.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 43 kcal 89 −52%
Total fat 0.1 g 2.8 −96%
Saturated fat 0 g 1.7 −100%
Carbohydrates 4.6 g 11.2 −59%
Total sugars 4.6 g 9.4 −51%
Added sugars 0 g 5.5 −100%
Protein 4.7 g 4.8
Salt 0.1 g 0.1 −31%

Category average across 12469 Yogurts products on Foodmetria.

Compared with other yogurts

Calories lower 4%
Sugars lower 19%
Salt lower 23%
Saturated fat lower 1%
Protein top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait écrémé, lait écrémé en poudre, ferments bulgares et lactiques actifs séléctionnés

Not vegan
Allergens
Milk

Product details

Quantity
180 g
Sold in
Switzerland
Barcode
76406225

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nature 0%?

Nature 0% contains 43 kcal per 100 g.

How much sugar is in Nature 0%?

Nature 0% has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nature 0% healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Nature 0% vegan?

Based on its ingredient list, it is not vegan.

What allergens does Nature 0% contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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