Natural Greek Yogurt

by Carrefour in Greek-style yogurts Barcode 5905784347813
Good nutritional quality
Green-Score
b
Environmental impact estimate

Natural Greek Yogurt by Carrefour provides 71 kcal per 100 g, with 6.5 g of sugars and 4.5 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Greek-style yogurts category.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
2 g · Moderate
Sugars
6.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (170 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 71 kcal 121 kcal 100 −29%
Total fat 3 g 5.1 g 7% 4.2 −29%
Saturated fat 2 g 3.4 g 17% 2.8 −29%
Carbohydrates 6.5 g 11 g 4% 9.3 −31%
Total sugars 6.5 g 11 g 8.2 −21%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 4.5 g 7.7 g 15% 6.3 −28%
Salt 0.1 g 0.2 g 0.1 −25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3027 Greek-style yogurts products on Foodmetria.

Compared with other greek-style yogurts

Calories lower 27%
Sugars lower 46%
Salt higher 45%
Saturated fat lower 48%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (170 g)
Sold in
Poland
Barcode
5905784347813

Prices reported by shoppers

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Frequently asked questions

How many calories are in Natural Greek Yogurt?

Natural Greek Yogurt contains 71 kcal per 100 g and about 121 kcal per serving (1 portion (170 g)).

How much sugar is in Natural Greek Yogurt?

Natural Greek Yogurt has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Natural Greek Yogurt healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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