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Napopizza 1/2 410g
Napopizza 1/2 410g by raynaud provides 54 kcal per 100 g, with 4.9 g of sugars and 1.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 54 kcal |
| Total fat | 1.5 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 8.7 g |
| Total sugars | 4.9 g |
| Added sugars | 0 g |
| Protein | 1.5 g |
| Salt | 0.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tomates concassées, concentré de tomates, oignons ,huile de tournesol,amidon modifié E1422, seI, épices, ail (anhydride Sulfureux et sulfites) et arôme naturel.
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3276620202125
Prices reported by shoppers
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Frequently asked questions
How many calories are in Napopizza 1/2 410g?
Napopizza 1/2 410g contains 54 kcal per 100 g.
How much sugar is in Napopizza 1/2 410g?
Napopizza 1/2 410g has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Napopizza 1/2 410g healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Napopizza 1/2 410g contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
