Napolina Light and Mild Olive Oil

500 ml in Virgin olive oils Barcode 5000232919991
Good nutritional quality
Green-Score
e
Environmental impact estimate

Napolina Light and Mild Olive Oil provides 828 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Virgin olive oils category and comes in a 500 ml pack.

Nutrient levels per 100 ml

Fat
91.4 g · High
Saturated fat
13.1 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 828 kcal 850
Total fat 91.4 g 94.9
Saturated fat 13.1 g 14.7 −11%
Carbohydrates 0 g 0 −100%
Total sugars 0 g 0 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 8188 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories lower 48%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 30%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

STORAGE INSTRUCTIONS Store away from light and heat Olive Oil will become cloudy at 10C (50 F), This is normal and the oil Will clear at room temperature. Do not refrigerate Do not place bottle on a hot surface Do not pour hot oil back into bottle NUTRITIONAL INFORMATION: Typical values per 100ml 3382KJ/

Product details

Quantity
500 ml
Sold in
Italy, United Kingdom
Barcode
5000232919991

Prices reported by shoppers

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Frequently asked questions

How many calories are in Napolina Light and Mild Olive Oil?

Napolina Light and Mild Olive Oil contains 828 kcal per 100 ml.

How much sugar is in Napolina Light and Mild Olive Oil?

Napolina Light and Mild Olive Oil has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Napolina Light and Mild Olive Oil healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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