Napa valley, barrel-aged balsamic vinegar

by Wine Country Kitchens in Groceries Barcode 0639246040473
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Green-Score
a
Environmental impact estimate

Napa valley, barrel-aged balsamic vinegar by Wine Country Kitchens provides 173 kcal per 100 ml, with 33.3 g of sugars and 0 g of protein. That is 239% more sugar than the average product in this category. It is listed in the Groceries category.

Nutrient levels per 100 ml

Fat
0 g · Low
Sugars
33.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 1 Tbsp (15 ml)

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 173 kcal 26 kcal 194 −11%
Total fat 0 g 0 g 0% 12.8 −100%
Carbohydrates 40 g 6 g 2% 16.1 +148%
Total sugars 33.3 g 5 g 9.8 +239%
Added sugars 0 g 0 g 0% 4.8 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 0.1 g 0 g 5.9 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other groceries

Calories higher 41%
Sugars higher 8%
Salt lower 12%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% barrel-aged balsamic vinegar from modena, italy (4.6% acidity).

Product details

Serving size
1 Tbsp (15 ml)
Labels & certifications
No glutenMade in Italy
Sold in
United Kingdom, United States
Barcode
0639246040473

Prices reported by shoppers

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Frequently asked questions

How many calories are in Napa valley, barrel-aged balsamic vinegar?

Napa valley, barrel-aged balsamic vinegar contains 173 kcal per 100 ml and about 26 kcal per serving (1 Tbsp (15 ml)).

How much sugar is in Napa valley, barrel-aged balsamic vinegar?

Napa valley, barrel-aged balsamic vinegar has 33.3 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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