Myrtille bio

by Lucien Georgelin 320 g in Berry jams Barcode 3330720258168
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Myrtille bio by Lucien Georgelin provides 189 kcal per 100 g, with 44 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Berry jams category and comes in a 320 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
44 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 189 kcal 199 −5%
Total fat 0.5 g 0.4 +36%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 46 g 47.6
Total sugars 44 g 44.3
Added sugars 32.5 g 24.7 +32%
Protein 0.5 g 0.6 −12%
Salt 0 g 0.1 −66%

Category average across 572 Berry jams products on Foodmetria.

Compared with other berry jams

Calories lower 42%
Sugars lower 44%
Salt higher 35%
Saturated fat higher 40%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtilles*45%, Sucre de canne*, pommes*15%, gélifiant : pectines. * bio

Palm oil freeVeganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Labels & certifications
OrganicNo colorings
Sold in
France
Barcode
3330720258168

Prices reported by shoppers

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Frequently asked questions

How many calories are in Myrtille bio?

Myrtille bio contains 189 kcal per 100 g.

How much sugar is in Myrtille bio?

Myrtille bio has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Myrtille bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Myrtille bio vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated February 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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