Mozzarella

by Bayernland 5 x 100 g in Mozzarella Barcode 8020537681901
Average nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mozzarella by Bayernland provides 247 kcal per 100 g, with 1 g of sugars and 18 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Mozzarella category and comes in a 5 x 100 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
12 g · High
Sugars
1 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 247 kcal 248
Total fat 19 g 18.6
Saturated fat 12 g 12.3
Carbohydrates 1 g 1.6 −37%
Total sugars 1 g 0.9 +14%
Added sugars 0 g 0 −100%
Protein 18 g 19.2 −6%
Salt 0.5 g 0.8 −40%

Category average across 2252 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories higher 47%
Sugars higher 47%
Salt lower 19%
Saturated fat lower 32%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Latte pastorizzato, sale, caglio microbico, correttore di acidità: acido citrico Origine del latte: UE

Palm oil freeNot vegan
Allergens
Milk

Product details

Quantity
5 x 100 g
Labels & certifications
No preservatives
Sold in
Italy
Barcode
8020537681901

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 247 kcal per 100 g.

How much sugar is in Mozzarella?

Mozzarella has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mozzarella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mozzarella contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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