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Mozzarella
Mozzarella by Bianca Bontà provides 214 kcal per 100 g, with 0.7 g of sugars and 15.2 g of protein. That is 21% less sugar than the average product in this category. It is listed in the Mozzarella category and comes in a 3 x 100 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 214 kcal | 248 −14% |
| Total fat | 15.8 g | 18.6 −15% |
| Saturated fat | 10.9 g | 12.3 −12% |
| Carbohydrates | 2.7 g | 1.6 +70% |
| Total sugars | 0.7 g | 0.9 −21% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 15.2 g | 19.2 −21% |
| Salt | 0.7 g | 0.8 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2252 Mozzarella products on Foodmetria.
Compared with other mozzarella
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Latte vaccino, sale, caglio, correttore di acidità: acido citrico. Solo latte del Trentino Alto Adige da filiera non OGM. Origine del latte: Italia.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 3 x 100 g
- Sold in
- Italy
- Barcode
- 8000965011747
Prices reported by shoppers
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Recipe & label changes
-
September 25, 2026
- Fiber: — → 0
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Mozzarella?
Mozzarella contains 214 kcal per 100 g.
How much sugar is in Mozzarella?
Mozzarella has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mozzarella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mozzarella contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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