Mozzarella

by Galbani 1000 g in Fromages pasteurises Barcode 8000430131574

Fromage à pâte filée fraîche

Average nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mozzarella by Galbani provides 260 kcal per 100 g, with 1.6 g of sugars and 20 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fromages pasteurises category and comes in a 1000 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
13 g · High
Sugars
1.6 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 260 kcal
Total fat 19 g
Saturated fat 13 g
Carbohydrates 2.2 g
Total sugars 1.6 g
Added sugars 0 g
Dietary fiber 0 g
Protein 20 g
Salt 0.9 g

Ingredients

Lait pasteurisé, sel, présure, correcteur d'acidité: acide citrique.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1000 g
Labels & certifications
Products for professional use
Sold in
France
Barcode
8000430131574

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 260 kcal per 100 g.

How much sugar is in Mozzarella?

Mozzarella has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mozzarella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mozzarella contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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