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Mousse de cerdo ibérico. Elaboración artesanal
Mousse de cerdo ibérico. Elaboración artesanal by Etxenike provides 411 kcal per 100 g, with 1 g of sugars and 8.3 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pork Pâtés category and comes in a 110 g pack. Contains: milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 411 kcal | 288 +43% |
| Total fat | 39 g | 24.8 +57% |
| Saturated fat | 16 g | 9.3 +71% |
| Carbohydrates | 6.7 g | 3.7 +83% |
| Total sugars | 1 g | 1.3 −22% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 8.3 g | 12.2 −32% |
| Salt | 1.3 g | 1.8 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 340 Pork Pâtés products on Foodmetria.
Compared with other pork pâtés
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Manteca, hígado de cerdo, nata (leche), hueve, vino (sulfitos),sal, pimienta, especias y conservador; nitrito sódico.
- Allergens
- MilkSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110 g
- Labels & certifications
- Green Dot
- Sold in
- Spain
- Barcode
- 8426474002142
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mousse de cerdo ibérico. Elaboración artesanal?
Mousse de cerdo ibérico. Elaboración artesanal contains 411 kcal per 100 g.
How much sugar is in Mousse de cerdo ibérico. Elaboración artesanal?
Mousse de cerdo ibérico. Elaboración artesanal has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mousse de cerdo ibérico. Elaboración artesanal healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mousse de cerdo ibérico. Elaboración artesanal vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mousse de cerdo ibérico. Elaboración artesanal contain?
According to the label data it contains: Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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