Mousse au chocolat

by Bonne Maman in Chocolate mousses Barcode 19610405
Not enough data to compute
Ultra-processed food
Green-Score
e
Environmental impact estimate

Mousse au chocolat by Bonne Maman is listed in the Chocolate mousses category. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 10.9 g 12.9 −15%

Category average across 414 Chocolate mousses products on Foodmetria.

Ingredients

Eufs entiers frais 33%, crème, chocolat noir* 27% (pâte de Dor cacao, sucre, cacao maigre en poudre, émulsifiant: lécithine de soja), sucre, F blanc d'oeufs frais. *Chocolat noir à 70% de cacao minimum. Ce produit est élaboré dans un atelier utilisant des fruits à coque. Fibre Prot Sel

Palm oil freeNot vegan
Allergens
MilkSoybeans
May contain traces
Nuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Germany
Barcode
19610405

Prices reported by shoppers

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Frequently asked questions

Is Mousse au chocolat healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mousse au chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mousse au chocolat contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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