Morrisons Tomato Puree with Garlic
Tomato Puree with Garlic
Morrisons Tomato Puree with Garlic provides 85 kcal per 100 g, with 15 g of sugars and 4 g of protein. That is 133% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tomato purées category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 85 kcal | 17 kcal | 49 +73% | |
| Total fat | 0.5 g | 0.1 g | 0% | 0.7 −29% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 15 g | 3 g | 1% | 7.9 +90% |
| Total sugars | 15 g | 3 g | 6.4 +133% | |
| Added sugars | 0 g | 0 g | 0% | 0.8 −100% |
| Dietary fiber | 4 g | 0.8 g | 3% | 1.9 +110% |
| Protein | 4 g | 0.8 g | 2% | 2.1 +87% |
| Salt | 0.5 g | 0.1 g | 0.6 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 297 Tomato purées products on Foodmetria.
Compared with other tomato purées
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato Paste, Garlic, Acidity Regulator (Citric Acid)
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20 g
- Sold in
- United Kingdom
- Barcode
- 2000000153403
Prices reported by shoppers
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Frequently asked questions
How many calories are in Morrisons Tomato Puree with Garlic?
Morrisons Tomato Puree with Garlic contains 85 kcal per 100 g and about 17 kcal per serving (20 g).
How much sugar is in Morrisons Tomato Puree with Garlic?
Morrisons Tomato Puree with Garlic has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Morrisons Tomato Puree with Garlic healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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