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Molk
Molk by Jocko Mölk provides 373 kcal per 100 g and 74.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scoop (29.5 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 373 kcal | 110 kcal | |
| Total fat | 6.8 g | 2 g | 3% |
| Saturated fat | 3.4 g | 1 g | 5% |
| Carbohydrates | 1.4 g | 0.4 g | 0% |
| Protein | 74.6 g | 22 g | 44% |
| Salt | 0.6 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Other Ingredients: Protein Blend (Whey Protein Concentrate, Whey Protein Isolate, Egg Albumin, Micellar Casein), Natural Flavor, Xanthan Gum, Monk Fruit Extract
- Allergens
- EggsMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 scoop (29.5 g)
- Sold in
- United States
- Barcode
- 0810076290089
Prices reported by shoppers
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Frequently asked questions
How many calories are in Molk?
Molk contains 373 kcal per 100 g and about 110 kcal per serving (1 scoop (29.5 g)).
Is Molk healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Molk vegan?
Based on its ingredient list, it is not vegan.
What allergens does Molk contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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