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Mix Voor Gehakt Slagersrecept
Mix Voor Gehakt Slagersrecept by Verstegen provides 312 kcal per 100 g, with 3.3 g of sugars and 10.1 g of protein. It comes in a 40 gram pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40 gram
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 312 kcal | 125 kcal | |
| Total fat | 2.5 g | 1 g | 1% |
| Saturated fat | 0.3 g | 0.1 g | 1% |
| Carbohydrates | 58.6 g | 23.4 g | 9% |
| Total sugars | 3.3 g | 1.3 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 6.9 g | 2.7 g | 10% |
| Protein | 10.1 g | 4 g | 8% |
| Salt | 9.8 g | 3.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
paneermeel (TARWEbloem, zout, gist), specerijen (6% koriander, 3% peper, 3% gember, 0,4% nootmuskaat, fenegriek), zout, citroenschillen, SELDERIJblad. Kan rogge bevatten.
- Allergens
- CeleryGluten
Product details
- Quantity
- 40 gram
- Serving size
- 40 gram
- Sold in
- Netherlands
- Barcode
- 8712200976901
Prices reported by shoppers
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Recipe & label changes
-
September 26, 2026
- Pack size: 40 g → 40 gram
- Fiber: — → 6.86
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Mix Voor Gehakt Slagersrecept?
Mix Voor Gehakt Slagersrecept contains 312 kcal per 100 g and about 125 kcal per serving (40 gram).
How much sugar is in Mix Voor Gehakt Slagersrecept?
Mix Voor Gehakt Slagersrecept has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mix Voor Gehakt Slagersrecept vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Mix Voor Gehakt Slagersrecept contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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