View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Mint chocs
Mint chocs by Storck provides 414 kcal per 100 g, with 67.1 g of sugars and 2.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 414 kcal |
| Total fat | 6.2 g |
| Saturated fat | 3.3 g |
| Carbohydrates | 87 g |
| Total sugars | 67.1 g |
| Added sugars | 0 g |
| Protein | 2.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Glukosesirup, Zucker, Palmfett, Magermilchpulver, Kakao (20%) (3,7%), Emulgator Lecithine (Soja), Aromen
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 4014400937336
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Mint chocs?
Mint chocs contains 414 kcal per 100 g.
How much sugar is in Mint chocs?
Mint chocs has 67.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mint chocs healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mint chocs contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Storck
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4