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Milk Chocolate Eggs
Milk Chocolate Eggs by Sanders provides 516 kcal per 100 g, with 51.6 g of sugars and 6.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 6 oz pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 516 kcal |
| Total fat | 32.3 g |
| Saturated fat | 19.4 g |
| Carbohydrates | 58.1 g |
| Total sugars | 51.6 g |
| Dietary fiber | 3.2 g |
| Protein | 6.5 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sugar, Milk Cocoa butter, Chocolate Liquor, Soy Lecithin, Vanilla Extract Contains: Milk and Soy Manufactured in a facility that also processes tree nuts.
- Allergens
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6 oz
- Sold in
- United States
- Barcode
- 0035900205644
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milk Chocolate Eggs?
Milk Chocolate Eggs contains 516 kcal per 100 g.
How much sugar is in Milk Chocolate Eggs?
Milk Chocolate Eggs has 51.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Milk Chocolate Eggs healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Milk Chocolate Eggs contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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