Milk Chocolate Cream Egg

by Harry London Candies Inc. 56 g in Chocolate candies Barcode 0021795524106
Bad nutritional quality
Ultra-processed food

Milk Chocolate Cream Egg by Harry London Candies Inc. is listed in the Chocolate candies category. That is 79% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 56 g pack. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
67 g · High
Saturated fat
41.4 g · High
Sugars
82.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56.00000000000001g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 67 g 37.5 g 48% 31.6 +112%
Saturated fat 41.4 g 23.2 g 116% 19.4 +114%
Carbohydrates 95.7 g 53.6 g 19% 56.5 +69%
Total sugars 82.9 g 46.4 g 46.4 +79%
Dietary fiber 3.2 g 1.8 g 6% 4.5 −29%
Protein 15.9 g 8.9 g 18% 6.5 +146%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.

Compared with other chocolate candies

Sugars higher 1%
Salt lower 1%
Saturated fat higher 3%
Protein top 3%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHITE CONFECTION (SUGAR, FRACTIONATED PALM KERNEL OIL, NONFAT MILK, WHOLE MILK, PARTIALLY HYDROGENATED PALM OIL, GLYCEROL-LACTO ESTERS OF FATTY ACIDS {AN EMULSIFIER}, SOY LECITHIN {AN EMULSIFIER}, VANILLA, SALT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCO

Contains palm oilNot vegan
Allergens
MilkPeanutsSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
56 g
Serving size
56.00000000000001g
Sold in
United States
Barcode
0021795524106

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Milk Chocolate Cream Egg?

Milk Chocolate Cream Egg has 82.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Milk Chocolate Cream Egg healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Milk Chocolate Cream Egg vegan?

Based on its ingredient list, it is not vegan.

What allergens does Milk Chocolate Cream Egg contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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