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Milch extra Chocolats au lait extra fin
Milch extra Chocolats au lait extra fin by Frey provides 557 kcal per 100 g, with 49 g of sugars and 8.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 500 g pack. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 557 kcal |
| Total fat | 35 g |
| Saturated fat | 20 g |
| Carbohydrates | 51 g |
| Total sugars | 49 g |
| Added sugars | 38.3 g |
| Dietary fiber | 2 g |
| Protein | 8.5 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, lait entier en poudre 26%, beurre de cacao, pâte de cacao, noisettes moulues, émulsifiant: lécithine de soja, arôme.
- Allergens
- MilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- France, Switzerland
- Barcode
- 7616500630888
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milch extra Chocolats au lait extra fin?
Milch extra Chocolats au lait extra fin contains 557 kcal per 100 g.
How much sugar is in Milch extra Chocolats au lait extra fin?
Milch extra Chocolats au lait extra fin has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Milch extra Chocolats au lait extra fin healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Milch extra Chocolats au lait extra fin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Milch extra Chocolats au lait extra fin contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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