Miel de Luzerne

by BAJOLET Jean Luc 1 kg in Honeys Barcode 3770010560272
Bad nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Miel de Luzerne by BAJOLET Jean Luc provides 326 kcal per 100 g, with 79.8 g of sugars and 0.6 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Honeys category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
79.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 326 kcal 300 +9%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 81.7 g 77.8 +5%
Total sugars 79.8 g 63.1 +26%
Added sugars 100 g 66.1 +51%
Dietary fiber 0 g 0.6 −100%
Protein 0.6 g 0.5 +21%
Salt 0 g 0.1 −83%

Category average across 6608 Honeys products on Foodmetria.

Compared with other honeys

Calories higher 35%
Sugars higher 39%
Salt higher 35%
Saturated fat lower 1%
Protein top 19%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Miel de luzerne

Palm oil freeNot veganVegetarian

Product details

Quantity
1 kg
Sold in
France
Barcode
3770010560272

Prices reported by shoppers

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Frequently asked questions

How many calories are in Miel de Luzerne?

Miel de Luzerne contains 326 kcal per 100 g.

How much sugar is in Miel de Luzerne?

Miel de Luzerne has 79.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Miel de Luzerne healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Miel de Luzerne vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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