Mezzi Rigatoni 32 Integrali by La Molisana Spa

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Mezzi Rigatoni 32 Integrali

by La Molisana Spa 500g in Rigatoni Barcode 8004690613191
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Mezzi Rigatoni 32 Integrali by La Molisana Spa provides 353 kcal per 100 g, with 3.3 g of sugars and 15 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rigatoni category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.3 g · Low
Sugars
3.3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 353 kcal 343
Total fat 2 g 1.9 +5%
Saturated fat 0.3 g 0.4 −18%
Carbohydrates 65 g 68.2 −5%
Total sugars 3.3 g 2.8 +17%
Added sugars 0 g 0 −100%
Dietary fiber 8 g 3.5 +129%
Protein 15 g 12.3 +22%
Salt 0.1 g 0.1 −11%

Category average across 349 Rigatoni products on Foodmetria.

Compared with other rigatoni

Calories lower 43%
Sugars higher 39%
Salt higher 10%
Saturated fat lower 37%
Protein top 4%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasta di semola integrale di grano duro

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
500g
Labels & certifications
KosherMade in ItalyOrthodox Union Kosher
Sold in
Germany, Italy, Spain
Barcode
8004690613191

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mezzi Rigatoni 32 Integrali?

Mezzi Rigatoni 32 Integrali contains 353 kcal per 100 g.

How much sugar is in Mezzi Rigatoni 32 Integrali?

Mezzi Rigatoni 32 Integrali has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mezzi Rigatoni 32 Integrali healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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