Nutrition report ready

Mezzelune radicchio di Verona IGP e gorgonzola DOP

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Conad product.

Nutri-Score D

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Mezzelune radicchio di Verona IGP e gorgonzola DOP

by Conad 250 g in Stuffed pastas Barcode 8003170070905
Poor nutritional quality

Mezzelune radicchio di Verona IGP e gorgonzola DOP by Conad provides 243 kcal per 100 g, with 4.5 g of sugars and 8.6 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Stuffed pastas category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
3 g · Moderate
Sugars
4.5 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 250
Total fat 9.5 g 8.1 +18%
Saturated fat 3 g 3.3 −10%
Carbohydrates 30 g 33.2 −10%
Total sugars 4.5 g 3.1 +47%
Dietary fiber 1.4 g 2.7 −48%
Protein 8.6 g 9.9 −13%
Salt 1.6 g 1.2 +32%

Category average across 1363 Stuffed pastas products on Foodmetria.

Compared with other stuffed pastas

Calories lower 37%
Sugars higher 22%
Salt higher 15%
Saturated fat lower 49%
Protein top 71%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Italy
Barcode
8003170070905

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mezzelune radicchio di Verona IGP e gorgonzola DOP?

Mezzelune radicchio di Verona IGP e gorgonzola DOP contains 243 kcal per 100 g.

How much sugar is in Mezzelune radicchio di Verona IGP e gorgonzola DOP?

Mezzelune radicchio di Verona IGP e gorgonzola DOP has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mezzelune radicchio di Verona IGP e gorgonzola DOP healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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