Medium Salsa
Medium Salsa by Sal & Judy's provides 110 kcal per 100 g, with 9.2 g of sugars and 0 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 33 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 33g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 110 kcal | 36 kcal | 194 −43% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 27.5 g | 9.1 g | 3% | 16.1 +70% |
| Total sugars | 9.2 g | 3 g | 9.8 −7% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
TOMATOES, ONIONS, YELLOW BELL PEPPERS, RED BELL PEPPERS, JALAPENO PEPPER, FRESH GARLIC, WATER, CHIPOTLE IN ADOBO (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, ONION, SUGAR, CONTAINS 2% OR LESS: SALT, VINEGAR, SUNFLOWER SEED OIL, PAPRIKA, GARLIC, CORN STARCH, SP
Product details
- Quantity
- 33 g
- Serving size
- 33g
- Sold in
- United States
- Barcode
- 0046212000100
Prices reported by shoppers
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Frequently asked questions
How many calories are in Medium Salsa?
Medium Salsa contains 110 kcal per 100 g and about 36 kcal per serving (33g).
How much sugar is in Medium Salsa?
Medium Salsa has 9.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Medium Salsa healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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