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Mayonnaise
Mayonnaise sans conservateurs aux oeufs de poules élevées en plein air
Mayonnaise by Le fourgon is listed in the Mayonnaises category. It is classified as NOVA 4 (ultra-processed food). It comes in a 300 g pack. Contains: eggs, mustard, moutarde, oeuf.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Carbohydrates | 4.8 g | 4.1 +18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1726 Mayonnaises products on Foodmetria. Values are for the prepared product.
Ingredients
Huile de tournesol, jaune d'OEUF 7,6%, MOUTARDE 6,7% (eau, graines de MOUTARDE, vinaigre, sel, épices) eau, vinaigre, jus de citron concentré, sucre, sel, arôme naturel, curcuma, épaississant : gomme de xanthane, antioxydant : extrait de romarin
- Allergens
- EggsMustardMoutardeOeuf
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- No coloringsNo preservativesEgg laid in France
- Sold in
- France
- Barcode
- 3760377561364
Prices reported by shoppers
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Frequently asked questions
Is Mayonnaise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mayonnaise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mayonnaise contain?
According to the label data it contains: Eggs, Mustard, Moutarde, Oeuf. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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