Matiere grasse omega 3 doux, tartine et cuisson

by St Hubert 500 g in Light margarines Barcode 3366321050818
Average nutritional quality
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Matiere grasse omega 3 doux, tartine et cuisson by St Hubert provides 487 kcal per 100 g, with 0.1 g of sugars and 0.1 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Light margarines category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
54 g · High
Saturated fat
15.4 g · High
Sugars
0.1 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 487 kcal 437 +11%
Total fat 54 g 48.3 +12%
Saturated fat 15.4 g 13.3 +16%
Carbohydrates 0.1 g 0.8 −88%
Total sugars 0.1 g 0.3 −69%
Protein 0.1 g 0.4 −72%
Salt 0.4 g 0.8 −55%

Category average across 460 Light margarines products on Foodmetria.

Compared with other light margarines

Calories higher 40%
Sugars lower 45%
Salt lower 35%
Saturated fat higher 25%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Labels & certifications
Omega-3
Sold in
France
Barcode
3366321050818

Prices reported by shoppers

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Frequently asked questions

How many calories are in Matiere grasse omega 3 doux, tartine et cuisson?

Matiere grasse omega 3 doux, tartine et cuisson contains 487 kcal per 100 g.

How much sugar is in Matiere grasse omega 3 doux, tartine et cuisson?

Matiere grasse omega 3 doux, tartine et cuisson has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Matiere grasse omega 3 doux, tartine et cuisson healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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