Materne specialité de mangue intense
Materne specialité de mangue intense by Materne provides 81 kcal per 100 g, with 17 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 81 kcal |
| Total fat | 0.5 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 17 g |
| Total sugars | 17 g |
| Added sugars | 3.4 g |
| Dietary fiber | 1.4 g |
| Protein | 0.5 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
mangue 64,0%, pomme (purée et purée concentrée) 30,0%, sucre, arôme naturel, fibres de citron, gélifiant : pectine, concentré (carotte et pomme), antioxydant : acide ascorbique, acidifiant: acide citrique (si nécessaire pour réguler l'acidité). Sans gluten. Date de fabrication /
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 3021760286883
Prices reported by shoppers
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Frequently asked questions
How many calories are in Materne specialité de mangue intense?
Materne specialité de mangue intense contains 81 kcal per 100 g.
How much sugar is in Materne specialité de mangue intense?
Materne specialité de mangue intense has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Materne specialité de mangue intense healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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