MATERNE confituur aardbei-framboos

by Materne 450g in Zoet boterhambeleg Barcode 5410046804381
Poor nutritional quality
Ultra-processed food

MATERNE confituur aardbei-framboos by Materne provides 249 kcal per 100 g, with 58 g of sugars and 0.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Zoet boterhambeleg category and comes in a 450g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
58 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 249 kcal 386 −36%
Total fat 0.5 g 16.1 −97%
Saturated fat 0.1 g 4.3 −98%
Carbohydrates 60 g 54.8 +10%
Total sugars 58 g 47.2 +23%
Added sugars 24.8 g 30.2 −18%
Dietary fiber 1.4 g 3.1 −56%
Protein 0.5 g 4.8 −90%
Salt 0 g 0.4 −98%

Category average across 118 Zoet boterhambeleg products on Foodmetria.

Compared with other zoet boterhambeleg

Calories lower 20%
Sugars higher 33%
Salt lower 16%
Saturated fat lower 26%
Protein top 88%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits: strawberries (33%); raspberries (17%), sugar, glucose-fructose syrup, gelling agent: pectins, acidity regulator: citric acid.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450g
Sold in
Belgium
Barcode
5410046804381

Prices reported by shoppers

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Frequently asked questions

How many calories are in MATERNE confituur aardbei-framboos?

MATERNE confituur aardbei-framboos contains 249 kcal per 100 g.

How much sugar is in MATERNE confituur aardbei-framboos?

MATERNE confituur aardbei-framboos has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is MATERNE confituur aardbei-framboos healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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