Nutrition report ready

Maria biscuits

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Gullón product.

Nutri-Score D

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Maria biscuits

by Gullón in Biscuits Barcode 0795130002696
Poor nutritional quality

Maria biscuits by Gullón provides 452 kcal per 100 g, with 22.6 g of sugars and 6.5 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
4.8 g · Moderate
Sugars
22.6 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 452 kcal 457
Total fat 9.7 g 20.3 −52%
Saturated fat 4.8 g 8.8 −45%
Carbohydrates 80.7 g 64 +26%
Total sugars 22.6 g 28.5 −21%
Dietary fiber 3.2 g 3.5 −7%
Protein 6.5 g 6.8 −5%
Salt 0.7 g 0.7 +5%

Category average across 23295 Biscuits products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of fiber
3.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits

Calories lower 39%
Sugars lower 30%
Salt higher 38%
Saturated fat lower 31%
Protein top 50%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0795130002696

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maria biscuits?

Maria biscuits contains 452 kcal per 100 g.

How much sugar is in Maria biscuits?

Maria biscuits has 22.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Maria biscuits healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 6, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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