Marguerine

by Planta in Margarines Barcode 8719200186514
Poor nutritional quality
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Marguerine by Planta provides 715 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Margarines category.

Nutrient levels per 100 g

Fat
79 g · High
Saturated fat
23 g · High
Sugars
0.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 715 kcal 555 +29%
Total fat 79 g 61.6 +28%
Saturated fat 23 g 19.6 +17%
Carbohydrates 0.5 g 0.8 −38%
Total sugars 0.5 g 0.4 +36%
Protein 0.5 g 0.3 +45%
Salt 1.4 g 0.7 +110%

Category average across 1234 Margarines products on Foodmetria.

Compared with other margarines

Calories higher 16%
Sugars lower 47%
Salt higher 14%
Saturated fat higher 32%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
8719200186514

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marguerine?

Marguerine contains 715 kcal per 100 g.

How much sugar is in Marguerine?

Marguerine has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Marguerine healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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