Nutrition report ready
Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza
Nutri-Score D NOVA 4
View detailsMargherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza
Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza provides 193 kcal per 100 g, with 4.1 g of sugars and 10.2 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 pizza (147 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 193 kcal | 284 kcal | 249 −23% | |
| Total fat | 8.2 g | 12 g | 15% | 10.3 −21% |
| Saturated fat | 4.1 g | 6 g | 30% | 4.5 −9% |
| Carbohydrates | 19.7 g | 29 g | 11% | 27.9 −29% |
| Total sugars | 4.1 g | 6 g | 3.1 +33% | |
| Added sugarsUSDA | 0.7 g | 1 g | 2% | 1 −28% |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 10.2 g | 15 g | 30% | 10.9 −6% |
| Salt | 0.9 g | 1.3 g | 1.4 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7699 Pizzas products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredients (non-gmo*): base: wheat flour, water, yeast, dextrose, salt, sunflower oil, preservative: calcium propionate. topping: mozzarella cheese (pasteurized cow's milk, salt, rennet, cheese cultures, calcium chloride), tomato sauce (water, tomato paste, starch, salt, sugar, spices), tomato cubes, pesto sauce [sunflower oil, basil, hard cheese (pasteurized cow's milk, salt, starter culture, rennet), extra virgin olive oil, parsley, garlic], oregano, basil.
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 pizza (147 g)
- Sold in
- United States
- Barcode
- 0855616007239
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza?
Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza contains 193 kcal per 100 g and about 284 kcal per serving (1/3 pizza (147 g)).
How much sugar is in Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza?
Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Margherita tomato sauce, mozzarella, tomatoes, pesto, oregano pizza contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
b NOVA 3 
a 
a More pizzas
View all →
c NOVA 3 
c NOVA 3 
d NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4