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Margarine allégée enrichie en Omega 3

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score B NOVA 2

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Margarine allégée enrichie en Omega 3

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Margarine allégée enrichie en Omega 3

250 g in Light margarines Barcode 6130788000672
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Margarine allégée enrichie en Omega 3 provides 541 kcal per 100 g, with 0 g of sugars and 2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Light margarines category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
60 g · High
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 541 kcal 437 +24%
Total fat 60 g 48.3 +24%
Saturated fat 0 g 13.3 −100%
Carbohydrates 2 g 0.8 +137%
Total sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.2 −100%
Protein 2 g 0.4 +452%
Salt 0 g 0.8 −100%

Category average across 460 Light margarines products on Foodmetria.

Compared with other light margarines

Calories higher 11%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 2%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Algeria
Barcode
6130788000672

Prices reported by shoppers

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Frequently asked questions

How many calories are in Margarine allégée enrichie en Omega 3?

Margarine allégée enrichie en Omega 3 contains 541 kcal per 100 g.

How much sugar is in Margarine allégée enrichie en Omega 3?

Margarine allégée enrichie en Omega 3 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Margarine allégée enrichie en Omega 3 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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