Nutrition report ready

Margarina vegetal tres cuartos

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score C NOVA 2

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Margarina vegetal tres cuartos by AUCHAN

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Margarina vegetal tres cuartos

by AUCHAN in Margarines Barcode 8480029512258
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Margarina vegetal tres cuartos by AUCHAN provides 541 kcal per 100 g, with 0.1 g of sugars and 0.1 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Margarines category.

Nutrient levels per 100 g

Fat
60 g · High
Saturated fat
17 g · High
Sugars
0.1 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 541 kcal 555
Total fat 60 g 61.6
Saturated fat 17 g 19.6 −13%
Carbohydrates 0.1 g 0.8 −88%
Total sugars 0.1 g 0.4 −73%
Protein 0.1 g 0.3 −71%
Salt 0.4 g 0.7 −40%

Category average across 1240 Margarines products on Foodmetria.

Compared with other margarines

Calories lower 45%
Sugars lower 39%
Salt lower 46%
Saturated fat lower 44%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No vegan
Sold in
Spain
Barcode
8480029512258

Prices reported by shoppers

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Frequently asked questions

How many calories are in Margarina vegetal tres cuartos?

Margarina vegetal tres cuartos contains 541 kcal per 100 g.

How much sugar is in Margarina vegetal tres cuartos?

Margarina vegetal tres cuartos has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Margarina vegetal tres cuartos healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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