Maple leaf cookies by Butternut Mountain Farm

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Maple leaf cookies

by Butternut Mountain Farm in Biscuits Barcode 0008577004315
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Maple leaf cookies by Butternut Mountain Farm provides 480 kcal per 100 g, with 8.7 g of sugars and 4.4 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
21.7 g · High
Saturated fat
8.7 g · High
Sugars
8.7 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (23 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 480 kcal 110 kcal 457 +5%
Total fat 21.7 g 5 g 6% 20.3 +7%
Saturated fat 8.7 g 2 g 10% 8.8
Carbohydrates 69.6 g 16 g 6% 64 +9%
Total sugars 8.7 g 2 g 28.6 −70%
Protein 4.4 g 1 g 2% 6.8 −36%
Salt 0.4 g 0.1 g 0.7 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 35%
Sugars lower 8%
Salt lower 32%
Saturated fat higher 45%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 cookie (23 g)
Sold in
Spain
Barcode
0008577004315

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple leaf cookies?

Maple leaf cookies contains 480 kcal per 100 g and about 110 kcal per serving (1 cookie (23 g)).

How much sugar is in Maple leaf cookies?

Maple leaf cookies has 8.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Maple leaf cookies healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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