Mantequilla mediterránea con aceite de oliva by central lechera asturiana

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Mantequilla mediterránea con aceite de oliva

by central lechera asturiana 250g in Butters Barcode 8410297132230
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Mantequilla mediterránea con aceite de oliva by central lechera asturiana provides 364 kcal per 100 g, with 0.2 g of sugars and 1.8 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
39.5 g · High
Saturated fat
15.4 g · High
Sugars
0.2 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 364 kcal 701 −48%
Total fat 39.5 g 77.1 −49%
Saturated fat 15.4 g 47.8 −68%
Carbohydrates 0.2 g 1.3 −84%
Total sugars 0.2 g 0.9 −78%
Protein 1.8 g 0.7 +146%
Salt 1.7 g 0.6 +180%

Category average across 2275 Butters products on Foodmetria.

Compared with other butters

Calories lower 3%
Sugars lower 19%
Salt higher 13%
Saturated fat lower 6%
Protein top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250g
Labels & certifications
No gluten
Sold in
Spain
Barcode
8410297132230

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mantequilla mediterránea con aceite de oliva?

Mantequilla mediterránea con aceite de oliva contains 364 kcal per 100 g.

How much sugar is in Mantequilla mediterránea con aceite de oliva?

Mantequilla mediterránea con aceite de oliva has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mantequilla mediterránea con aceite de oliva healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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