Mantequilla

by lorenzana 500g in Salted butters Barcode 8412120006039
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Mantequilla by lorenzana provides 739 kcal per 100 g, with 0.2 g of sugars and 0.6 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salted butters category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
68 g · High
Sugars
0.2 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 739 kcal 739 kcal 709
Total fat 82 g 82 g 105% 78.2 +5%
Saturated fat 68 g 68 g 340% 50 +36%
Carbohydrates 0.2 g 0.2 g 0% 0.5 −62%
Total sugars 0.2 g 0.2 g 0.4 −54%
Added sugars 0 g 0 g 0% 0
Protein 0.6 g 0.6 g 1% 0.6 +5%
Salt 1.4 g 1.4 g 1.6 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 393 Salted butters products on Foodmetria.

Compared with other salted butters

Calories higher 27%
Sugars lower 49%
Salt lower 32%
Saturated fat higher 1%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

hale KEEP REFRI IGERATED MANTEQUILL: CRAI DICIONAL LORENZANA Mantequilla con sal Ipientes Mantequilla y sal (2,1%) - Origen: Espufa Peo neto: 500 gConservar en frío entre I'Cy 6c Cansamir preferentemente antes del fin de: /Lote: Ver tigu MANTEIGA COM SAL: MANTEQUnL

Product details

Quantity
500g
Serving size
100 g
Sold in
Spain
Barcode
8412120006039

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mantequilla?

Mantequilla contains 739 kcal per 100 g and about 739 kcal per serving (100 g).

How much sugar is in Mantequilla?

Mantequilla has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mantequilla healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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