Mange, Fresh Fruit Vinegar
Mange, Fresh Fruit Vinegar by Current's Tackle is listed in the Groceries category. That is 171% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 ml (15 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Carbohydrates | 33.3 g | 5 g | 2% | 16.1 +106% |
| Total sugars | 26.7 g | 4 g | 9.8 +171% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Blackberry, blackcurrant, vinegar, filtered water, cane sugar, pectin, natural color
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 15 ml (15 ml)
- Sold in
- United States
- Barcode
- 0091037550149
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Mange, Fresh Fruit Vinegar?
Mange, Fresh Fruit Vinegar has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mange, Fresh Fruit Vinegar healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mange, Fresh Fruit Vinegar vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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