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Mandeln gebrannt
Mandeln gebrannt provides 523 kcal per 100 g, with 47 g of sugars and 10 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Caramelized almonds category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 523 kcal | 526 |
| Total fat | 31 g | 31.3 |
| Saturated fat | 2.5 g | 4.5 −45% |
| Carbohydrates | 49 g | 47.3 |
| Total sugars | 47 g | 40.2 +17% |
| Dietary fiber | 6 g | 6.4 −6% |
| Protein | 10 g | 12.6 −20% |
| Salt | 0.1 g | 0.5 −81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 25 Caramelized almonds products on Foodmetria.
Compared with other caramelized almonds
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Switzerland
- Barcode
- 7641079006413
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandeln gebrannt?
Mandeln gebrannt contains 523 kcal per 100 g.
How much sugar is in Mandeln gebrannt?
Mandeln gebrannt has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mandeln gebrannt healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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