Mandarin Oranges
Mandarin Oranges by food club provides 60 kcal per 100 g, with 13.3 g of sugars and 0 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Mandarin oranges category and comes in a 113 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bowl (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 60 kcal | 67 kcal | 58 | |
| Total fat | 0 g | 0 g | 0% | 0.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 14.9 g | 16.8 g | 6% | 12.8 +17% |
| Total sugars | 13.3 g | 15 g | 10.9 +22% | |
| Dietary fiber | 0.8 g | 0.9 g | 3% | 0.9 −15% |
| Protein | 0 g | 0 g | 0% | 0.6 −100% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 101 Mandarin oranges products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other mandarin oranges
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MANDARIN ORANGES, WATER, SUGAR, ASCORBIC ACID (VITAMIN C), CITRIC ACID.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 113 g
- Serving size
- 1 bowl (113 g)
- Sold in
- United States
- Barcode
- 0036800077584
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandarin Oranges?
Mandarin Oranges contains 60 kcal per 100 g and about 67 kcal per serving (1 bowl (113 g)).
How much sugar is in Mandarin Oranges?
Mandarin Oranges has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mandarin Oranges healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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