
Nutrition report ready
Maken mold vanillaflavored melting candy wafers red
Nutri-Score E NOVA 4
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View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Maken mold vanillaflavored melting candy wafers red
Maken mold vanillaflavored melting candy wafers red provides 550 kcal per 100 g, with 67.5 g of sugars and 2.5 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.4 onz (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 550 kcal | 220 kcal | 409 +34% | |
| Total fat | 30 g | 12 g | 15% | 9.5 +216% |
| Saturated fat | 27.5 g | 11 g | 55% | 6.1 +348% |
| Carbohydrates | 67.5 g | 27 g | 10% | 74.3 −9% |
| Total sugars | 67.5 g | 27 g | 54.6 +24% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 2.5 g | 1 g | 2% | 3.4 −25% |
| Salt | 0.3 g | 0.1 g | 0.3 +24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19360 Confectioneries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, palm kernel oil and hydrogenated palm kernel oil, whole milk solids, reduced minerals, whey powder, nonfat dry milk solids, artificial color (red lake #40), soya lecithin (an emulsifier), salt and artificial flavor.
- Allergens
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.4 onz (40 g)
- Sold in
- United States
- Barcode
- 0756656661903
Prices reported by shoppers
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Frequently asked questions
How many calories are in Maken mold vanillaflavored melting candy wafers red?
Maken mold vanillaflavored melting candy wafers red contains 550 kcal per 100 g and about 220 kcal per serving (1.4 onz (40 g)).
How much sugar is in Maken mold vanillaflavored melting candy wafers red?
Maken mold vanillaflavored melting candy wafers red has 67.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Maken mold vanillaflavored melting candy wafers red healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Maken mold vanillaflavored melting candy wafers red vegan?
Based on its ingredient list, it is not vegan.
What allergens does Maken mold vanillaflavored melting candy wafers red contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 8, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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