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Makarnasi

by ankara 500 G in Durum wheat macaroni Barcode 8690576529191

Nutri-Score

abcde

Very good nutritional quality

Processing (NOVA)

1234

Unprocessed or minimally processed

Makarnasi by ankara provides 357 kcal per 100 g, with 2.5 g of sugars and 10.7 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat macaroni category and comes in a 500 G pack. Contains: gluten.

Nutrient levels per 100 g

Fat

1.7 g · Low

Saturated fat

0.4 g · Low

Sugars

2.5 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	357 kcal	343
Total fat	1.7 g	1.8 −6%
Saturated fat	0.4 g	0.4
Carbohydrates	73.3 g	68.1 +8%
Total sugars	2.5 g	3.2 −22%
Added sugars	0 g	0 −100%
Dietary fiber	3.5 g	3.7 −6%
Protein	10.7 g	11.7 −8%
Salt	0 g	0.1 −100%

Category average across 200 Durum wheat macaroni products on Foodmetria.

Compared with other durum wheat macaroni

Calories

higher 36%

Sugars

lower 15%

Salt

lower 1%

Saturated fat

higher 42%

Protein

top 91%

Fiber

top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum wheat semolina, niacin, iron, thiamin riboflavin, folic acid

Palm oil free

Allergens: Gluten

Product details

Quantity: 500 G
Sold in: France
Barcode: 8690576529191

Prices reported by shoppers

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Frequently asked questions

How many calories are in Makarnasi?

Makarnasi contains 357 kcal per 100 g.

How much sugar is in Makarnasi?

Makarnasi has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Makarnasi healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Makarnasi contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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