Nutrition report ready

Mais tostato fritto saltato piccante

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this PAM product.

Nutri-Score D NOVA 4

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Mais tostato fritto saltato piccante

by PAM 200g in Mais tostato Barcode 8004263927038
Poor nutritional quality
Ultra-processed food

Mais tostato fritto saltato piccante by PAM provides 502 kcal per 100 g, with 0.8 g of sugars and 6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mais tostato category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0.8 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 502 kcal
Total fat 12 g
Saturated fat 2.8 g
Carbohydrates 90 g
Total sugars 0.8 g
Added sugars 0 g
Dietary fiber 4 g
Protein 6 g
Salt 1.8 g

Ingredients

Mais 9% [mais 83%, olio di semi di girasole, aroma piccante 3,8% (sale, maltodestrine, spezie, esaltatore di sapidità E261, aromi, colorante E160c), sale.

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Sold in
Italy
Barcode
8004263927038

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mais tostato fritto saltato piccante?

Mais tostato fritto saltato piccante contains 502 kcal per 100 g.

How much sugar is in Mais tostato fritto saltato piccante?

Mais tostato fritto saltato piccante has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mais tostato fritto saltato piccante healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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