Magret de canard

by Paysans de Gascogne in Duck breasts Barcode 0251159053793
Poor nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Magret de canard by Paysans de Gascogne provides 333 kcal per 100 g, with 0.7 g of sugars and 16 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Duck breasts category.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
10 g · High
Sugars
0.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 333 kcal 319
Total fat 30 g 27.2 +10%
Saturated fat 10 g 9.1 +9%
Carbohydrates 0.7 g 1.7 −59%
Total sugars 0.7 g 0.8 −7%
Added sugars 0 g 0.8 −100%
Protein 16 g 17.2 −7%
Salt 1 g 1.3 −20%

Category average across 717 Duck breasts products on Foodmetria.

Compared with other duck breasts

Calories lower 43%
Sugars higher 40%
Salt higher 47%
Saturated fat higher 48%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

magret de canard origine France, eau, conservateur : sel nitrite , sel

Palm oil freeNot veganNot vegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
0251159053793

Prices reported by shoppers

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Frequently asked questions

How many calories are in Magret de canard?

Magret de canard contains 333 kcal per 100 g.

How much sugar is in Magret de canard?

Magret de canard has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Magret de canard healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Magret de canard vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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